Enjoy Serpent's Song, our newest wine released August 2010. It is a 100% Vidal with a wisp of sweetness to showcase the wonderful fruit characters of grapefruit and pineapple.

Our Wine Selection:

2008 Vintner's Cabernet - This beautiful Cabernet blend is a quintessential example of premium Maryland wine. Full-bodied, toasty, with notes of black cherry and currant. 60% Cabernet Sauvignon and 40% Cabernet Franc, aged in French and American oak for 12 months. This is a 100% Maryland Grapes, the majority of which are from our vineyard. Released May 2010.

Serving suggestions: Thick, juicy steaks, prime rib, lamb chops, roasted duck

Bottle: $34 Glass: $8

Awards:
2010 Gold Medal Winner in Maryland Winemasters Choice Competition

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2008 Basilisk - A blend of 54% Cabernet Sauvignon and 46% Cabernet Franc, aging in French and American oak, this Maryland wine shows aromas of coffee, mocha, and wild berries with a hint of white pepper on the finish. 100% Maryland Grapes, Released March 2010.
Serving Suggestions: Steak, BBQ, lamb, chocolate brownies

Bottle: $26 Glass: $7

Awards:
2010 Gold Medal Winner in Maryland Governor’s Cup Competition

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2009 Seyval Blanc - This oak fermented Seyval offers notes of green apple and citrus. The crisp acidity leads to a well rounded palate and medium finish.
Serving suggestions: White-sauce pastas, seafood (salmon on the grill is a particular favorite), poultry entrees, mild cheeses and rich chocolate

Bottle: $16 Glass: $5

Awards: 2010 Bronze Medal Winner in Maryland Winemasters Choice Competition

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2007 Pinot Grigio - A clean crisp refreshing white wine with exhilarating aromas of peach, grapefruit, and green apple and a beautiful light peach color due to a few hours of skin contact. Released February 2010.

Serving suggestions: With any light to medium flavored dishes such as seafood, pork and cheeses.

Bottle: $16 Glass: $5

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2009 Albarino – Hints of apricots, peaches, green apple and pears, with a hint of minerality excite your senses. This Spanish white varietal is crisp with an enormous bouquet. Released February 2010.

Serving suggestions: Shellfish, white fish, appetizers, spicy foods, cheeses

Bottle: $23 Glass: $7
Awards:
2010 Best of Class White Varietal & Gold Medal Winner in Maryland Winemasters Choice Competition

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2009 Serpent's Song – 100% Vidal with a wisp of sweetness to showcase the wonderful fruit characters of grapefruit and pineapple. Released August 2010.

Bottle: $15 Glass: $5